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our menu
Original recipes

OUR menu

Casa De Carli’s menu is inspired by seasonal ingredients. We offer you a selection of classic Italian dishes, innovative creations and original combinations.

Let the chef be your guide and experience our degustation menu.

Daily specials are available directly at the restaurant.

APPETIZERS

Pigeon breast
625 Kč

celeriac cream, hazelnuts and cocoa nibs

Vanilla lobster
725 Kč

potato foam, guanciale

Creamy kale soup
525 Kč

brown butter scallop, stracciatella cheese

Beef tartare
575 Kč

beef tartare, caviar

Chopped salad
575 Kč

fava, peas, fennel, bottarga and pistachio crust

Primi Piatti

Maccheroncini
525 Kč

wild boar ragout, pecorino cheese

Homemade ravioli
575 Kč

filled with lamb shoulder, green peas, mint and lemon

Spaghetti cacio e pepe
525 Kč

Pepperfield pepper, beef tartar


Carnaroli risotto
575 Kč

veal sweet bread, morels and artichokes

MAINS

beef fillet
1350 Kč

topinambur cream, braised radicchio

Baked turbot fillet in crust
1050 Kč

spinach, scampi and bisque

SEA BASS
955 Kč

seasonal vegetables and lemon butter

Braised beef
995 Kč

Pepperfield black pepper, celery root, broccolini AOP

Roasted monkfish
995 Kč

artichokes, smoked potatoe cream and bottarga

Side salad for the table
495 Kč

cultivated on our urban hydroponic farm

Desserts

Warm chocolate cake
345 Kč

salted caramel gelato

Cuban cigar
325 Kč

zabaglione cream, ash

tiramisu
345 Kč

mascarpone cream and coffee

Crêpe Suzette
385 Kč

orange, Grand Marnier

Home-Made Ice Creams and Sorbets
125 Kč

daily selection of artisan, no additives ice creams


cheese
625 Kč

seasonal cheese selection with homemade marmalade

Wine list

Please see our full list of wines we offer:

A contemporary family-run restaurant with bold artwork, and tables on the cobbled street. Flavoursome cooking has a subtle North Italian bias, and the breads, pastas and ice creams are all homemade; go for one of the daily specials.

MICHELIN

guide inspectors