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our menu
Original recipes

OUR menu

Casa De Carli’s menu is inspired by seasonal ingredients. We offer you a selection of classic Italian dishes, innovative creations and original combinations.

Let the chef be your guide and experience our degustation menu.

Daily specials are available directly at the restaurant.

APPETIZERS

Slow cooked veal
625 Kč

green peas, marinated strawberries, almonds and Pepperfield red Kampot pepper

Vanilla lobster
725 Kč

potato foam, guanciale

Zucchini cream
585 Kč

tartar of scampi, yoghurt and caviar

Beef tartare
575 Kč

beef tartare, caviar

Spring chopped salad
575 Kč

green asparagus, apple, toasted hazelnuts and black truffle


Primi Piatti

Maccheroncini
525 Kč

asparagus, egg 63, pecorino cheese and black Kampot pepper

Homemade ravioli
575 Kč

burrata and morel mushrooms, brown butter

Spaghetti cacio e pepe
525 Kč

Pepperfield pepper, beef tartar


Carnaroli risotto
545 Kč

rabbit ragout and rucola

MAINS

beef fillet
1350 Kč

sauteed asparagus, crispy potatoes and thyme jus

Baked turbot fillet in crust
1050 Kč

spinach, scampi and bisque

SEA BASS
955 Kč

seasonal vegetables and lemon butter

Roasted monkfish
995 Kč

artichokes, smoked potatoe cream and bottarga

Side salad for the table
495 Kč

cultivated on our urban hydroponic farm

Desserts

Warm chocolate cake
345 Kč

salted caramel gelato

Cuban cigar
325 Kč

zabaglione cream, ash

tiramisu
345 Kč

mascarpone cream and coffee

Crêpe Suzette
385 Kč

orange, Grand Marnier

Home-Made Ice Creams and Sorbets
125 Kč

daily selection of artisan, no additives ice creams


cheese
625 Kč

seasonal cheese selection with homemade marmalade

Wine list

Please see our full list of wines we offer:

A contemporary family-run restaurant with bold artwork, and tables on the cobbled street. Flavoursome cooking has a subtle North Italian bias, and the breads, pastas and ice creams are all homemade; go for one of the daily specials.

MICHELIN

guide inspectors